Tags: Certified Organic Heirloom Open Pollinated
Growing Practices: No Pesticides No Herbicides No Fungicides No Synthetic Fertilizers
Latin Name: Anethum graveolens
Days to Maturity: 35 days green
Description:
Fragrant variety with wide, waxy leaves that are genetically resistant to fungal diseases. Long period for foliage harvest, followed by ample large flower umbels that attract a staggering variety of pollinators. Flower heads make excellent dill pickles, and bountiful foliage is great for use in salads, potato dishes, soups and more.
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Feral Farm
Jacksonville, OR,
United States (Zone 9a)
Established in 2017
4.00
acres in production
Other Listings from Feral Farm:
