Tags: Certified Organic Heirloom Open Pollinated
Growing Practices: No Pesticides No Herbicides No Fungicides No Synthetic Fertilizers
Latin Name: Brassica oleracea
Days to Maturity: 60-65
Description:
Best grown in spring and fall, flavor sweetens with frost. A vigorous selection of Italian/Lacinato kale with exceptionally dark deep blue-green and rumpled foliage. Long, tall, upright leaves make for an attractive plant and an easy harvest.
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Feral Farm
Jacksonville, OR,
United States (Zone 9a)
Established in 2017
4.00
acres in production