Tags: Certified Organic Heirloom Open Pollinated
Growing Practices: No Pesticides No Herbicides No Fungicides No Synthetic Fertilizers
Latin Name: Capsicum baccatum
Days to Maturity: 90
Description:
If you love the tropical, citrus flavor of Aji peppers but prefer a little less heat, this is your pepper. Semi-vining plants sprawl to 4 feet tall and benefit from staking. Long, tapered, slightly wrinkled fruits mature from pale green to a beautiful waxy peach color. Fruits are delightfully sweet and fruity at first bite, followed by a low slow burn with hints of smokiness. Makes a wonderful medium-hot sauce; also wonderful dried and powdered.
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Feral Farm
Jacksonville, OR,
United States (Zone 9a)
Established in 2017
4.00
acres in production